Soups

Beverages

Appetizers

Biryani

Aromatic rice cooked with spices according to our Chef's Indian and Arabic influences

Curry

Home style curry prepared with tumeric and cumin

The Saag

Spinach Gravy prepared over the course of 24 hours. A labor of love for the paletes of our customers

Tikka Masala

Robustly spiced tomato cream curry

The Vindaloo

Fiery Goan curry with a tangy twist and chunks of potato

Korma

Velvety spiced cream curry

Vegetarian Curries

Poultry, Meat, and Seafood Specialties

Kebabs

Sides

Breads

Naan

leavened bread from clay oven

Desert